Sapps Menu
Introducing the menu at Sapps, a delightful Japanese restaurant nestled at 2888 Broadway, New York, NY. This culinary gem offers a broad array of authentic Japanese cuisine, perfect for any palate. The dinner menu highlights include:
- Hot Entrées - Indulge in the crispy Pork or Chicken Katsu, smothered in savory beef curry sauce, or savor the delicate crunch of the Vegetable Tempura.
- Donburi (Rice Bowls) - Relish the Oyako Don, featuring tender chicken simmered with egg and onion over rice, or opt for the luscious Unaju, grilled eel served with pickled vegetables.
- Desserts - End your meal with a warm Choco Molt or the unique Cheesecake Tempura, both offering a delightful sweet finish.
With excellent flavors and a spacious environment, Sapps is perfect for gatherings, making every dining experience memorable.
Lunch Menu - Donburi
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Oyako Don
Japanese-style egg and chicken simmered with dashi soy served over rice.
US$17.00
-
Poke Bowl
Tuna, salmon, avocado, and assorted Japanese pickles served over sushi rice.
US$23.00
-
Katsu Don
Japanese-style pork cutlet simmered with egg and dashi soy served over rice.
US$19.00
-
Gyu Don
Japanese-style thinly sliced seasoned beef brisket over rice.
US$20.00
-
Pork Or Chicken Katsu Curry
Japanese curry sauce over Japanese-style crispy pork or chicken cutlet.
US$19.00
Dinner Menu - Hot Appetizers
-
Black Cod Miso
Marinated, broiled cod with miso glaze, sweet, silky, and buttery flavor.
US$23.00
-
Tempura Appetizer
Shrimp and vegetables fried in a light crispy tempura batter.
US$18.00
-
Ikamaru
Grilled whole squid with a sweet and spicy sauce.
US$19.00
-
Kuro Edamame
Lightly salted, boiled Japanese black soy beans.
US$9.00
-
Rock Shrimp
Batter fried baby shrimp with our chef sauce (creamy and slightly spicy).
US$15.00
-
Shishito Peppers
Japanese peppers with seasoned salt.
US$11.00
-
Kara-Age
Japanese-style fried chicken with spicy mayo on the side.
US$13.00
-
Vegetable Gyoza
Vegetable dumplings pan-fried (6 pcs).
US$11.00
-
Agedashi Tofu
Japanese tofu lightly fried in a thin batter served with dashi broth.
US$11.00
-
Pork Gyoza
Juicy home made pork dumplings pan-fried (6 pcs).
US$13.00
-
Shumai
Steamed shrimp dumplings (4 pcs).
US$10.00
-
Takoyaki
Round balls of batter and diced octopus topped with a sweet glaze, mayo, and bonito flakes (6 pcs).
US$12.00
-
Ika Karaage
Fried crispy squid ring and tentacles served with roasted sesame dressing
US$15.00
-
Ikageso Kushi
Fried crispy squid tentacles on skewers served with roasted sesame dressing (2 pcs).
US$7.00
Dinner Menu - Hot Entrées - Vegetarian
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Yasai Itame
Sautéed mixed vegetables with fried tofu on top.
US$15.00
-
Assorted Mushrooms
Sautéed mushrooms with ponzu sauce on the side.
US$10.00
-
Tofu Teriyaki
Japanese fried tofu with teriyaki sauce.
US$15.00
-
Sautéed Cabbage
US$10.00
Dinner Menu - Hot Entrées - Fried
-
Pork Or Chicken Katsu
Japanese beef curry sauce over Japanese-style crispy pork or chicken cutlet.
US$17.00
-
Vegetable Tempura
Assorted vegetables lightly fried in tempura batter.
US$15.00
-
Tempura Platter
Assorted shrimp and vegetables lightly fried in tempura batter.
US$22.00
Lunch Menu - Any 3 Rolls Combo
-
Any 3 Rolls Combo
Served with your choice of miso soup or house salad with ginger dressing.
US$21.00
Dinner Menu - Noodles
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Shoyu Ramen
Soy sauce flavor ramen, pork-based broth, served with curly ramen noodles, vegetables and pork chashu.
US$18.00
-
Tonkotsu Ramen
Our signature ramen in pork bone broth served with vegetables and pork chashu.
US$19.00
-
Udon Or Soba Soup
Served with our house-made dashi broth, along with shrimp tempura on the side.
US$18.00
-
Stir-Fried Yaki Udon
Stir-fried thick Japanese noodles with your choice of vegetable or protein.
US$18.00
-
Spicy Miso Ramen
Our signature ramen in a Japanese soybean paste, pork-based broth, served with vegetables and spicy ground pork.
US$19.00
-
Sukiyaki
Served in nabe (Japanese clay pot) with our house-made beef broth, with beef, onion, cabbage, enoki and shiitake mushroom, shungiku, tofu, and glass noodle.
US$23.00
-
Nabeyaki Udon
Served in nabe (Japanese clay pot) with our house-made dashi broth, with chicken, shiitake mushroom, shungiku, boiled egg, and shrimp tempura on the side.
US$20.00
Lunch Menu - Bento Box
-
Salmon Teriyaki
Japanese style grilled salmon in teriyaki sauce served with broccoli and bean sprout.
US$21.00
-
Pork Or Chicken Katsu
Japanese beef curry sauce over japanese-style crispy pork or chicken cutlet.
US$20.00
-
Chicken Teriyaki
Japanese style boneless grilled chicken breast in teriyaki sauce, served with broccoli and bean sprout.
US$20.00
Dinner Menu - Sushi Entrées
-
Poke Bowl
Tuna, salmon, avocado and assorted Japanese pickles served over sushi rice.
US$17.00
-
Sushi For 2
16 pcs of sushi with California roll, crunchy spicy tuna, and eel avocado roll.
US$62.00
-
Tekka Or Salmon Don
7 pcs of tuna or salmon over seasoned sushi rice.
US$24.00
-
Chirashi
12 pcs assorted of fish over seasoned sushi rice.
US$26.00
-
Salmon's My Game
3 salmon sashimi, 3 salmon sushi, and 1 salmon roll.
US$26.00
-
Sashimi Dinner
14 pcs assorted sashimi.
US$33.00
-
Sushi Dinner
8 pcs assorted sushi with a tuna roll.
US$28.00
-
Sushi Sashimi Combo
8 pcs sashimi, 5 pcs of sushi with an eel avocado roll.
US$34.00
-
Sushi & Sashimi Platter For 2
16 pcs sashimi, 10 pcs sushi with crunchy spicy tuna, eel avocado, and California roll.
US$68.00
-
Tuna's The Name
3 tuna sashimi, 3 tuna sushi, and 1 tuna roll.
US$26.00
Dinner Menu - Sushi Appetizers
-
Crispy Rice W/ Spicy Tuna
Deep-fried cubes of sushi rice topped with spicy tuna and avocado.
US$14.00
-
Fluke Or Salmon Miso (6 Pcs)
Thinly sliced flukes or salmon with yuzu olive oil, dry miso powder, and garlic chips.
US$14.00
-
Tako Wasabi
Raw baby octopus in wasabi dressing.
US$7.00
-
Yellowtail Serrano (6 Pcs)
Fresh thin yellowtail sliced with serrano peppers and ponzu sauce.
US$17.00
-
Tostitos Ceviche
Tuna, salmon, yellowtail and octopus with avocado garnished with crispy tortilla chips.
US$13.00
-
Tuna Tataki
Thinly sliced seared black peppercorn encrusted tuna.
US$14.00
-
Sapps Pizza Pie (Cut Into 6 Pcs)
Crispy scallion pancake topped with spicy tuna, jalapeño, and tobiko.
US$15.00
-
Thunder Dome
Cubed tuna or salmon, wrapped with avocado and topped with scallions and tobiko.
US$17.00
Dinner Menu - Rolls - Regular
-
Oshinko
US$7.00
-
Spider Roll (5 Pcs)
Deep-fried soft-shell crab roll with lettuce, avocado, and cucumber inside and eel sauce on top.
US$16.00
-
Vegetable (5 Pcs)
Lettuce, avocado, cucumber, and asparagus.
US$9.00
-
Philadelphia
Smoked salmon, cream cheese, and cucumber.
US$10.00
-
Toro Scallion
US$14.00
-
Shrimp Tempura (5 Pcs)
Shrimp tempura, avocado, and cucumber and eel sauce on top.
US$14.00
-
Rainbow
California roll inside with thinly sliced tuna, salmon, white tuna, and yellowtail on top.
US$19.00
-
Dragon
Eel and cucumber inside with thinly sliced avocado, eel sauce, and sesame seeds on top.
US$19.00
-
Inari
US$7.00
-
Salmon Skin
Roasted salmon skin with cucumber, drizzled with sweet eel sauce
US$12.00
-
Alaska
Salmon, avocado, and cucumber.
US$10.00
-
Boston (5 Pcs)
Cooked shrimp, cucumber, lettuce, and mayo.
US$10.00
Drink Menu - Mocktails
-
Tsugaru Apple Juice
Served in 1 liter bottle
US$12.00
-
Calpico
US$4.00
-
Royal Milk Tea
US$4.00
Dinner Menu - Hot Entrées - Donburi (Rice Bowl)
-
Oyako Don
Japanese-style egg, onion and chicken simmered over rice.
US$18.00
-
Katsu Don
Japanese style pork cutlet, onion, and egg simmered over rice.
US$20.00
-
Gyu Don
Japanese style seasoned thinly slices beef brisket served over rice. Additional topping onsen tamago (optional).
US$21.00
-
Unaju
Japanese-style marinated and grilled eel over rice, serve with oshinko.
US$33.00
-
Fried Rice
Garlic egg Japanese fried rice with your choice of vegetable or meat.
US$16.00
-
Katsu Curry
Japanese beef curry with crispy Pork or Chicken cutlet
US$21.00
Dinner Menu - Rolls - Specialty
-
The Gantry
Crunchy spicy salmon on the inside, topped with salmon and avocado.
US$20.00
-
The Firecraker
Crunchy spicy yellowtail topped with yellowtail jalapeño.
US$20.00
-
Pico De Salmon
Spicy crab with avocado and masago inside, topped with torched salmon and salsa on top.
US$20.00
-
Sapps Futomaki
The literal translation of fat sushi roll, filled with salmon, Kani-kama, eel, cucumber, avocado, and our homemade tamago yaki (omelet).
US$23.00
-
The Tuna Loco
Spicy tuna inside topped with seared pepper tuna and wasabi mayo.
US$20.00
-
Robster
Lobster tail tempura with soy garlic sauce, avocado, lettuce and wrap with soy paper
US$26.00
-
The Shrimpy
Shrimp tempura and cucumber on the inside topped with spicy tuna and eel sauce.
US$20.00
-
The Selfish
Crabstick and shrimp on the inside, topped with torched scallop and tobiko.
US$20.00
-
The Naruto
Tuna, salmon, yellowtail and avocado wrapped in thinly sliced cucumber.
US$19.00
-
The Medusa
Salmon jalapeño on the inside topped with melted mozzarella cheese and caramelized onions.
US$20.00
-
The Flash
Spicy tuna and cream cheese on the inside, rolled and flash fried then topped with our chef's sauce.
US$19.00
-
The Blast
Spicy crunchy tuna and yellowtail on the inside, topped with spicy crunchy crab meat.
US$20.00
-
Out Of The Blue
Shrimp tempura, cream cheese, and cucumber topped with baked blue crab (fully cooked roll).
US$18.00
Dinner Menu - Hot Entrées - Grilled
-
Beef Teriyaki
Premium cut rib-eye steak in teriyaki sauce. Served with broccoli and bean sprout.
US$28.00
-
Saba Shioyaki
Grilled salted mackerel.
US$18.00
-
Chicken Teriyaki
Japanese style boneless grilled chicken breast in teriyaki sauce, served with broccoli and bean sprout.
US$20.00
-
Salmon Teriyaki
Japanese style grilled salmon in teriyaki sauce served with broccoli and bean sprout.
US$22.00
-
Shrimp Teriyaki
Grilled jumbo shrimp with teriyaki sauce, serve with broccoli, beansprouts and side of white rice
US$31.00
Lunch Menu - Noodle Soup
-
Shoyu Ramen
Soy sauce flavor ramen, pork-based broth, served with curly ramen noodle, vegetables and pork chashu.
US$18.00
-
Udon Or Soba Soup
Served with our house-made dashi broth, along with shrimp tempura on the side.
US$18.00
-
Spicy Miso Ramen
Our signature ramen in a Japanese soybean paste, pork-based broth, served with vegetables and pork chashu.
US$19.00
-
Tonkotsu Ramen
Our signature ramen in pork bone broth, served with vegetables and pork chashu.
US$19.00
Dinner Menu - Soups and Salads - Salads
-
Kani Salad
Crabstick, cucumber, Yuzu-kosho mayo and tobiko.
US$12.00
-
Salmon Skin Salad
Toasted Salmon skin served with shreded cucumber and Yuzu soy dressing.
US$13.00
-
Miso Soup
Traditional Japanese soup with soybean paste and dashi broth.
US$6.00
-
Avocado Salad
Fresh avocado over mesclun greens with yuzu dressing.
US$11.00
-
Kakitama Soup
Traditional Japanese egg-drop soup, with smoky dashi broth.
US$8.00
-
Seaweed Salad
Marinated in vinaigrette dressing.
US$9.00
-
Green Salad
Mixed greens with house ginger dressing.
US$8.00
Dinner Menu - Dessert
-
Choco Molt
Warm flourless chocolate cake with vanilla ice cream topped with Japanese granola.
US$10.00
-
Cheesecake Tempura
Deep-fried cheesecake with vanilla ice cream topped with Japanese granola.
US$10.00
-
Assorted Mochi
Japanese sweet rice cake with ice cream fillings, 3 pieces of assortment flavor.
US$9.00
-
Assorted Ice Cream
Assortment of flavors of vanilla, matcha, and kokuto (Japanese brown sugar).
US$8.00
-
Matcha Churros
Served with green tea ice cream and topped with sweet creamy matcha glaze.
US$10.00
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